* Glucogenic Precursor: Provides a readily available source of energy.
* Anionic Salts: Helps maintain proper electrolyte balance.
* Organic Chromium: Supports optimal glucose metabolism.
* Mycotoxin Binder: Binds and neutralizes harmful fungal toxins.
Benefits of consumption:
* Enhanced Post-Calving Performance: Increases dry matter intake and improves production efficiency after calving.
* Optimized Milk Composition: Improves milk components for higher quality and yield.
* Maintained Body Condition: Helps prevent excessive loss of body condition score.